When it comes to comparing two different aspects of anything, a normal discussion turns into an argument, which soon gives way to heated debates of the worst kind mainly due to difference of opinion.
People are so obsessed with seeing their subjective opinion emerge as a scientifically proven fact that they are willing to go to any lengths to achieve it. They want to see their favorites head and shoulders above all others at any cost.
In this article, we are going to talk about a similar comparison between two similar yet very different utensils that have over the years, earned the reputation of being the ‘kings of the kitchen’ due to their relatable factor among hungry yolks.
As we are aware that unnecessary comparisons are only a waste of time so we will change it from heated arguments into healthy ones and analyze instant pot and pressure cooker with an objective and detailed analysis of both sides.
Instant pot is kind of like a miniature pressure cooker but with different features as it is a small combo part of multiple cookers so you can take it as a brand name for its more erstwhile counterpart.
Pressure cooker is a utensil where you can cook food at high pressure and temperature, which is done so by adding a few drops of water or oil so that once it starts simmering, the pressure is slowly released there is no mishap.
A striking similarity is that many people consider instant pot as a more agile version of pressure cooker that shortens up the time taken for cooking alongwith superior results in the bargain where the taste and properties of the food is superior.
Instant pots and pressure cookers are basically two sides of the same coin as both can prepare food quickly and since the latter has higher pressure and heat, it is considered the faster of the two, despite the fact that pots are regarded as agile ones as they are newer models.
Instant pots are a family consisting of different models such as Lux, Smart, Duo, Duo Plus and Ultra and they all are operated through a manual program, a surface reserved for cooking with a stainless steel container at the bottom and due to the variety in models, it can relate to a number of customers.
Lux and Duo are the most affordable and can be purchased by even middle class households whereas smart and ultra have certain unique features that cannot be found in regular cookers and therefore come at exorbitant prices.
Pressure cookers are available in different sizes with around 10 liter capacity pan being a common factor in most of them and can take in a large amount of food so that the cooker is nearly 2/3 full, which includes the liquid immersed in it.
You can find cookers made from stainless steel and aluminum but the latter is less durable and therefore cheaper whereas the former is more expensive because of its long lasting features which are why they are termed designer cookers.
What is the difference between a pressure cooker and an instant pot? This is an interesting comparison that will help buyers decide which one to purchase based on their preference and budget constraints.
Instant Pot and Pressure cooker have an important model each such as:
- Instant Pot Duo60- It is a long lasting cooker with different features one of which decreases the cooking time by increasing the speed 3 to 4 times and consumes less energy without killing the minerals and healthy nutrients. The inner part is made of stainless steel which can be cleaned up easily
- Presto Cooker 01781- It is utilized for canning smaller particles such as seeds and are easy to work on with unique features
As with every other product, these two also have their fair share of pros and cons so it is entirely up to the customer to decide which one he wants to purchase and, as mentioned above, it entirely depends on budget issues and subjective preference
For durability, pressure cooker is a better option than instant pot and if you want safety features where you have to pay a little extra, then instant pot is the one for you.